Sunday Lunch

At Herolds Bay Resort we are famous for our Sunday lunches; we often hear guests say that it’s the best in the Southern Cape! Freshly prepared by Chef Noddy and her dedicated team, visitors can look forward to traditional country-style cuisine like red wine oxtail, leg of lamb, stuffed pork roll, bobotie, and pumpkin fritters.

Every Sunday we offer 3 starters and 3 mains to choose from, so you can pick your favourites to build your own 3-course lunch something for the sweet tooth is always included, of course!

Prices start from R125 p.p. which includes a starter, main dish as well as dessert.

Menu

15 October 2017

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24 September 2017

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17 September 2017

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03 September 2017

menu

27 August 2017

menu

30 July 2017

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9 July 2017

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2 July 2017

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